Lately we've been in a Muddy Buddy kick. Who doesn't love them, plus Whitney has been craving them, so why not! I decided to put a new spin on the original muddy buddy recipe and this the end result. We must like them cause we've made them three times in the last week.
Here's what you'll need:
3 cups of cinnamon chips
9 cups of rice Chex
1 cup of sugar
1/4 cup of powder sugar
1 1/2 teaspoons cinnamon
Melt cinnamon chips in the microwave for 30 seconds, stirring and reheating for another 30 seconds, continue this until melted. Pour mixture over Chex. Stir until all are coated. This takes a few minutes because the melted chips are pretty goopie and I didn't add any shortening to thin it out. Mix together sugars and cinnamon. Sprinkle half of mixture over chex and stir gently. Spread mixture onto cookie sheet and sprinkle with the rest of the sugar. I also add more sugar coating if I feel it needs more. Just a warning, it is addicting!!
Hope you love it!
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